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In this blog I'm going to talking about how CAFO and the article "The End of overheating" by David A. Kessler are alike. In the CAFO it talks about how animals get slaughtered and get processed and how they get to us while we eat it. The CAFO where animals get slaughtered and what types of medicines and steriods they put in the animals they get delivered to us and we the people eat it. From the article " The End of overheating" by David A. Kessler he talks about us the people being targets and we eat the food. Not only CAFO provides us with meat that is contimanted, Kessler tells us that sugar, fat,salt are a big problem as well. Over the years people all of a sudden are gaining a lot of amount of weight even children over the years are gaining weight thanks to the sugar, fat and salt.Scientist who did reasearch on this believe that " fat provokes so many different sensations in the mouth, we can't always tell which food contains the most fat or why perfer one sugar-far mixture to another" (Drewnowski 13). A lot of fat that we eat more likely we can't taste the sugar or salt thanks to the fat we eat, this tell us that the fat changes are taste which is a big problem. Nothing can stop this because we eat or drink a lot sugar, fat and salt.